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Eating Carp and other "delicacies"
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<blockquote data-quote="user 4386" data-source="post: 663372" data-attributes="member: 4386"><p>It is not the only fish that is spoilt unless immediately put on ice, and if not filleted properly.</p><p></p><p>Eastern Europeans are mostly not desperate for food, and it is a special Christmas dinner treat. I suspect the issue is partly preventing the release of histamines into the flesh, partly the filleting as shown in the video above (that avoids the blood line and the numerous bones, even if it makes the fillets quite small).</p><p></p><p>[URL unfurl="true"]https://theculturetrip.com/slovakia/articles/heres-why-eastern-europeans-celebrate-christmas-with-carp/[/URL]</p></blockquote><p></p>
[QUOTE="user 4386, post: 663372, member: 4386"] It is not the only fish that is spoilt unless immediately put on ice, and if not filleted properly. Eastern Europeans are mostly not desperate for food, and it is a special Christmas dinner treat. I suspect the issue is partly preventing the release of histamines into the flesh, partly the filleting as shown in the video above (that avoids the blood line and the numerous bones, even if it makes the fillets quite small). [URL unfurl="true"]https://theculturetrip.com/slovakia/articles/heres-why-eastern-europeans-celebrate-christmas-with-carp/[/URL] [/QUOTE]
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Eating Carp and other "delicacies"
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